Product Description
County: Brazil
Region: Cerrado Mineiro
Variety: Catuaí
Elevation: 1170m
Process: Natural
Roast Profile: 405* Light (Florida Roast)
Tasting Notes: Cherry Wood, Rich Cocoa Almond, Milk Chocolate
County: Brazil
Region: Cerrado Mineiro
Variety: Catuaí
Elevation: 1170m
Process: Natural
Roast Profile: 405* Light (Florida Roast)
Tasting Notes: Cherry Wood, Rich Cocoa Almond, Milk Chocolate