Product Description
County: Brazil
Region: Cerrado Mineiro
Variety: Catuaí
Elevation: 1170m
Process: Natural
Roast Profile: 438* Dark (Cuban Roast)
Tasting Notes: Cherry, Almond, Dark Chocolate
County: Brazil
Region: Cerrado Mineiro
Variety: Catuaí
Elevation: 1170m
Process: Natural
Roast Profile: 438* Dark (Cuban Roast)
Tasting Notes: Cherry, Almond, Dark Chocolate