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The Dark Side of CoffeeCoffee has a long history of balancing positive feedback and negative impact. We love coffee but want people to know the rarely discussed dark side of coffee. Knowing what to fo … read more

A big part of coffee for us is where and when we drink it. Everyday coffee is part of a ritual but when we go on an adventure, we want something to takes the whole journey to the next level. We roast … read more

Click here to see our article on SHOUTOUT … read more

Crafting The Perfect Drip CoffeeKoa Finca Caturra Natural 420° 1:18 ratio drip profileTDS: 1.25 PH: 5.4 Brix: 2.1 Salt: 1.55 Extraction: 19.75 Brew: 195°/ 600 microns PART 2 - Chemistry of The … read more

https://www.abcactionnews.com/news/region-pasco/th... Check out full article Here:https://www.abcactionnews.com/news/region-pasco/th... … read more